HOW TO CLEAN KUZHI PANAYARAKAL | HOW TO MAINTAIN KUZHI PANAYARAKAL | HOW TO WASH PANAYARAKAL

Kuzhi paniyaram is the best south indian recipe.For preparing this kuzhi paniyaram is very easiest one.But maintaining the pan is very tough.Sometimes paniyaram not coming well because of handling the pan.Here i will tell some of the tips to maintain Panayaram pan.Many types of Kuzhi paniyaram pan available. Search it here for low prices Kuzhi paniyaram pan for less price.

I am using non-stick pan only .Maintenance of non-stick pan its very easy compare to iron kadai.But same process for maintaining all the type of pan.

INSTRUCTIONS

* To maintain Kuzhi paniyaram kal,wash it well before beginning.

* Remove wetness in the pan by using some clothes.

* Apply castor oil in the pan.Leave it for one day .

* Then cut the onion into two pieces. Apply it on the Kuzhi paniyaram pan.

* First try egg paniyaram .After that try normal Kara paniyaram.

* Now Kuzhi paniyaram pan ready to use it well.No need to get stress while preparing this kuzhi paniyaram.

INSTRUCTIONS WITH PICTURES 

* To maintain Kuzhi paniyaram kal,wash it well before beginning.



* Remove wetness in the pan by using some clothes. 

* Apply castor oil in the pan.Leave it for one day .


* Then cut the onion into two pieces. Apply it on the Kuzhi paniyaram pan.


* First try egg paniyaram .After that try normal Kara paniyaram. 

* Now Kuzhi paniyaram pan ready to use it well.No need to get stress while preparing this kuzhi paniyaram.

* When you feel worry about to prepare paniyaram pan try the above steps.


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